We’re officially in February again, which means the New Year’s resolutions to eat healthier are long gone. I’m pretty sure we got a free pass this year with the pandemic anyway. Either way, I’m here bringing you the sweetest and simplest recipe to support a great cause. These four-ingredient frosted Funfetti Cookie Bars are ready in less than an hour, and are proof that you can have your cake and eat it too … in cookie form. I’m so excited to participate in the 2021 Good Cookie Food Bloggers Valentine’s Event event (again) with this recipe. This is the fifth year for our event and we want to continue to make a difference in the fight against pediatric cancer.